Vegetable Oil

Sacha Inchi oil is an extra virgin oil obtained from the sacha inchi nut (Inca Peanut) after a cold press process.

Native to the Peruvian Amazon, it was cultivated by ancient Pre-Incan civilizations. Sacha Inchi Oil is the richest natural vegetable source of essential fatty acids - Omega 4, 6 & 9 - which the body is unable to sinthesize for itself and which have to be supplied in the diet.

The fatty acids found in Sacha Inchi oil - Omega 3, 6 & 9 - control and balance cholesterol levels, one of the principle causes of mortality. it also improves the micro circulatory system and the cerebral irrigarion and as such prevent cardiovascular problems and heart attacks.

Sacha Inchi Oil has won multiple prices all over the world for its organoleptic values

Vegatable Sacha Inchi Oil, world's most unsaturated oil