A complex and intense oil bursting with freshness, zest and personality. It exudes lively aromas of fresh herbs and green peppercorns. Frantoio has a delicious flavour, clean, peppery and sharp. Use it for salads or over steamed or roast vegetables. Paul Holmes Frantoio Extra Virgin Olive oil was an award winning variety at the New Zealand Olive Oil Awards in 2007.
A complex and intense oil bursting with freshness, zest and personality.$19.95
Processing Type: | Virgin |
Grade: | Extra-Virgin Olive Oil |
Category: | Fruit Oil |
Type: | Olive Oil |