Certified organic Macadamia oil

Oh the humble "bush nut" what magnificence from God.

Chocolate coated macadamias taste so good that they can break the ice in any peace negotiations  and portray a sense of luxury and delight to the palate.

 Once a chef uses this oil, it immediately becomes a formidable weapon amongst his/ her culinary arsinal.

 The flavour is light and  subtle yet having unforgettable character when drizzled over salad the taste is full and highly nutritious even for children.

 Macadamia nuts are the supreme king of the nuts and has virtually no cholesterol.
 Blended with exotic essential oils to create masterpieces of smell and touch for the skin it is also known for healing.

Macadamia is native to North East, New South Wales on the Pacific coast of Australia. Aboriginal Australians have a long tradition of travelling many kilometres by foot to this place every year to meet old friends and feast on the "Bush Nuts".

We are pleased to offer certified bio dynamically grown Macadamia nuts and Macadamia oil. Grown in the sub tropics of Australia

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