Average length of whole grain: 6.2 mm
Milling degree: Resonably milled
Paddy (Grains per Kg) 30 grains max
Glutinous kernels: 1.5% max
Foreign matters: 0.5% max
Damaged kernels: 2.5% max
Chalky kernels: 8% max (3/4 basis)
Yellow kernels: 1.5% max
Red & red streaked kernels: 5% max
Moisture: 14.5% max
Brokens: 25% max (1/2 basis)
Specification:
White Rice
White Rice
Shape: | Medium |
Type: | Broken |
Part: | Kernel |
Place of Origin: | Vietnam |
Color: | White |
Kind: | White Rice |
Type: | Rice |