Parboiled Rice (IRRI & BASMATI)
Parboiled rice is a rough rice that has gone through a steam-pressure process before milling . It is soaked , steamed , dried and then milled to remove the outer hull . This procedure gelatinizes
the starch in the grain , and is adopted at the mill in order to harden the grain, resulting in less breakage, thus ensuring a firmer, more separate grain. Parboiled rice has a yellow color and is
favored by consumers and chefs who desire an extra fluffy and separate cooked rice
Parboiled Rice
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