KITCHEN KNIGHT II
The modern commercial cooking area serves up a multitude of potential fire hazards. Cooking appliances today allow for the potentially dangerous mixture of flammable oils and greases with high
efficiency heat sources, creating an environment in which fire is always a threat. Ventilating systems deposit grease from exhausted vapours throughout the hood, filters and ducts. Electrical power
lines and gas service lines add fuel to the hazard area, and must be shut off in case of fire. Alarms and other electrical devices must be activated. The
KITCHEN KNIGHT II system
can protect all these diverse hazard areas and perform all the necessary auxiliary functions.
KITCHEN KNIGHT II systems offer a complete menu of cost effective fire protection components.
- Automatic detection and actuation controls provides 24-hour protection.
- Dedicated manual actuation system allows immediate actuation at the first sign of fire and provides backup to the automatic detection system.
- The most effective fire suppression agent in the industry. The high pH formula provides rapid flame knockdown and helps prevent re-ignition.
- Pressurised CE rated steel cylinders ready for release in the event of a fire. Pressure gauge on the agent cylinder allows visual inspection of system status.
- A fully assembled and 100% tested mechanical control head provides reliable operation of the input and output functions.
- Flexible piping configurations allow for a streamlined design that will not interfere with kitchen workflow. The system can be mounted in out-of-the-way areas to preserve valuable kitchen
space.
- Critical elements of the system such as the control head, cylinder valve assembly and gas shut-off valve are fully assembled and 100% inspected by Pyro-Chem, meeting UL established criteria.
- Protective chrome nozzle covers help protect against contamination and blockage by grease or other cooking byproducts that can inhibit the proper discharge of suppressing agent. The
- nozzle caps blow free of the nozzle prior to discharge and will not interfere with the discharge pattern.
The
KITCHEN KNIGHT II system is available in a variety of sizes economically suited to fit specific needs, and designed with the flexibility to accommodate changes to appliance
layout or the expansion of a cooking area.
KITCHEN KNIGHT II
Pyro-Chem has taken a great system and made it even better. Close attention to product performance and customer satisfaction has cooked up some savoury improvements to the
Kitchen Knight
II system:-
Extended Coverage
Enhanced Components
Nozzles
Only five nozzles to inventory
Full cone spray
Individual swivel adaptors
High and low proximity ranges from
13 to 50 inches (330 to 1270 mm)
Chrome caps help protect against
contamination and blockage
Cylinders
10, 15, and 20 flow cylinders offer more coverage
Improved Piping Flexibility
Incorporates 1/4 to 3/4 inch pipe
Simple piping rules
Back Shelf Protection
The
KITCHEN KNIGHT II system offers breakthrough technology in the industrys most flexible and effective suppression system. The fire suppression agent is a potassium
carbonate-based water solution that knocks the flame down, cuts off air to the burning grease and cools the hazard area to help ensure the fire stays out.
The
KITCHEN KNIGHT II system has been tested and approved in accordance with the UL testing standard for kitchen cooking areas, Standard UL-300. Pyro-Chem authorised distributors
have been extensively trained in system design, installation and maintenance.
Pyro-Chem continues to perform extensive research and development on
KITCHEN KNIGHT II system components. Continuous improvements to virtually every aspect of the
system provide affordable, effective protection for your cooking area.
Make Concept Fire Suppression Ltd and
KITCHEN KNIGHT II part of your fire protection plan.
Kitchen Knight II is a wet chemical based Fire Suppression System. Designed to suppress fires in restaurants and kitchens.