Of course, if you had other problems about rice processing or needs, send email to us without hesitation! If could be, you can contact and chat with
Further, as you know, the parboiled rice bran inculdes more oil than white rice. So whitening parboiled rice, if you used common vertical whitener, you had to clean screen every one or three months carefully. We can change that whitening condition mentioned above, if could be, give us a try!
Besides, our drying system design and equipments can guarantee continuous processing for parboiled rice milling. You can be less or no any store space for dried paddy before husking, if according to tranditional way, you had to let dried paddy rest 7-12 days at least.
We can control soaking, steaming and drying to get different color, hardness end rice product together with no any bad smell. We will adopt Cyclonic Husk Furnace patented heat-supply equipment for drying, then the husk ash will be a good filtering materail to recycle soaking water.
Parboiled rice will be obtained more market share and be more customers' favorite in all the world in the future, but as you know parboiled rice processing cost will be higher than white rice, in general. So parboiled rice sale price also is higher 10~15% than common white rice, but if you would hope to get more benefit and profit, maybe we can supply better technology, know-how and patented equipments for you to get that goal.
Parboiled rice engineering technology & know-how guaranteed rice end product better quality & lower cost with patented drying
try parboiled rice to get through more products
Part: | Bran |
Type: | Parboiled |
Color: | White |
Kind: | White Rice |
Type: | Rice |