Indian Long Grain Parboil Rice

PARBOILED RICE:                 Parboiled Rice is produced using a steam pressure process prior to milling. Paddy is parboiled in the hull which softens the Kernel, allowing the surface starch, bran and other components to commingle. The water is then drained and the paddy is carefully steamed. The dried parboiled paddy is sent through milling system for milling. The process would be as follows.CLEANING > STEAMING > SOAKING > STEAMING > FINAL DRYING1.Commodity: Indian Long Grain Parboil Rice (5% Broken) 2.Origin: India3.SpecificationsBroken: 5%Moisture: 14 % MaxForeign Matter Including Paddy:  1 % MaxChalky Grains:  3% MaxDamage / Discolor:  5 %  Max Broken: 2/3 BasisLength: 6 mm Max4.Price: On Request 5.Packing: In new PP bags of 50 kegs of Rice 6.Payment: Irrevocable, unconditional, confirmed, letter of credit 100% at sight for covering the full amount of the shipment value7.Delivery:  Within 25 to 30 days after receiving the LC in our bank for the first shipment. Subsequently within 15 days.8.Inspection: By SGS or an independent inspection agency as mutually agreed. 9.Other Terms: All charges duties, Govt taxes, etc. in the country of import shall be borne by buyer including and all such charges in the country of export shall be born by the seller. 10.Force Majeure: Standard Force Majeure term will apply.