Black rice could be either medium or long grain. precooked black rice has white kernels inside the black barn. Once cooked, the rice becomes deep dark purple with a nutty flavor and a whole grain texture. Black rice gies a particularly cohesive characteristic andd is mad into various stir fry, stuffing, casseroles, and side dishes.
could be medium or long grain.
Part: | Kernel |
Place of Origin: | Thailand |
Type: | Rice |