Vietnamese Rice
Product Details
Rice varieties in Vietnam are plentiful and diversified in quality, grown all year round and nation-wide. According to time classification, the rice consists of ultra-short, short-term, medium-term
and long-term. Beside popular kinds, there are many aromatic rice specialities such as: Khao Dawk, Mali 105 and Jamine 85
Vietnamese Rice:
Harvested area : 7,484,200 ha.
Production : 31,970,000 tons.
Harvest periods: Winter-Spring crop: from December to May; Summer-Autumn crop: from May to August; Main crop: from July to November.
Main Varieties : Beside many high quality varieties, there are specialties such as KhaoDawk, Mali 105 and Jasmine 85.
Vietnamese Rice
- Type:Aromatic
- Shape:Short
- Color:Jasmine
- Kind:Aromatic Rice
- Type:Rice
- Country:Vietnam
- telephone:84-382-245388
| Type: | Aromatic |
| Shape: | Short |
| Color: | Jasmine |
| Kind: | Aromatic Rice |
| Type: | Rice |
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