Parboiled rice is subjected to a steaming or parboiling process while still a brown rice. This causes nutrients from the outer husk to move into the grain itself. The grains become less brittle,
and the color of the milled grain changes from white to yellow. The rice is then dried, and can then be milled as usual or used as brown rice. Milled parboiled rice is nutritionally superior to
standard milled rice. Parboiled rice has an additional benefit in that it does not stick to the pan during cooking.
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Thai Parboiled rice:
Parboiled rice is subjected to a steaming or parboiling process while still a brown rice. This causes nutrients
try parboiled rice to get through more products
Color: | White |
Kind: | Brown Rice |
Type: | Rice |
White Parboiled Basmati Rice 1.High quality 2.Reasonable price 3.Delivery on time 4.Quality Assurance We are a New but Fast Growing Company dealing with Export of Basmati/ Non Basmati of Indian Rice. We are in search of Potential Buyers across the Globe. We have a very Dynamic, ...
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Rice Parboiler : BATCH TYPE PARBOILING PLANT CAPACITY 8 MT12 MT16 MT24 MT ...
Come From Thermotec Engineers (Pvt.) Limited
800 kg/hr 600 kg/hr 400 kg/hr 300 kg/hr mm X mm 4,000 X 9,000 (13.1 X 29.5 ) mm X mm 4,000 X 7,000 (13.1 X 22.9 ) mm X mm 4,000 X 5000 (13.1 X 16.4 ) mm X mm 3000 X 4,500 (9.8 X 14.7) 700 kg/hr 500 kg/hr 400 kg/hr 300 kg/hr mm X mm 4,000 X 9,000 (13.1 X 29.5 ) mm X mm 4,000 X ...
Come From Thermotec Engineers (Pvt.) Limited