Tunnel drum

Tunnel drum with two regulated batchers (for liquid and powder) is designed for pelleting and glazing of confectionery. The drum is intended for confectionery pelleting, glazing and frosting with dry additions. It is used in food plants, bakeries and farms.The tunnel drum is made of a food grade of stainless steel. The drum design ensures good rotation and movement of the product with a uniform application of liquid and loose ingredients. Two types of batchers can be fitted onto the drum.Liquid ingredient batcher includes:food stainless steel tank with the design allowing electronic control of a preset temperature of foodstuffs; gear pump with controllable rotational speed ensures an accurate liquid dose; sprayer and support with adjustable elements for a uniform spraying of an ingredient onto foodstuffs.