garlic granules

                                                                                       

AROMA:  GOOD.

TASTE : Typical BITTER TASTE 

COLOUR: MILKY WHITE

ORGANOLETIC PROPERTIES

PROCESSING METHOD

SALMONELLA              Absent/25 g 

B.CEREUS                   <100/G 

STAPH.AUREUS          <100/G 

MOLDS & YEASTS       <100/G 

E.COLI                          Absent 

COLIFORMS                 <100/G 

T.P.C.                           <100,000/G 

MICROBIOLOGICAL ANALYSIS

FOREIGN MATTER               NIL 

MAJOR DEFECTS                1% Max 

ACID INSOLUBLE  ASH        0.5% Max  

ASH CONTENT                    3% Max

HOT WATER INSOLUBLE    20% Max

MOISTURE CONTENT          6% Max cream to off-white in colour, produced from sound bulbs of Alium sativum. Dehydrated GARLIC GRANULES : Fine Granulated Dehydrated Garlic, GARLIC GRANULES   A  GRADE

SPECIFICATION : OF DEHYDRATED GARLIC. 

 

Dehyrdrated garlic granules Grade A

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