Garlic

A bulb of garlic, the most commonly used part of the plant, is divided into numerous fleshy sections called cloves. Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. The flavour varies in intensity and aroma with the different cooking methods.

FRESH GINGER FOR SALE!!!!!!!! It has a characteristic pungent, spicy flavor that mellows and sweetens considerably with cooking.

Certificate:CSG
Place of Origin:Nigeria
Style:Fresh
Category:Liliaceous Vegetabless
Type:Garlic

Country:Benin
telephone:229-703-2747333


Certificate:	CSG
Place of Origin:	Nigeria
Style:	Fresh
Category:	Liliaceous Vegetabless
Type:	Garlic

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Garlic Oil | Meenaperfumery.shop

Garlic oil is derived from the steam distillation of garlic pods or maceration of garlic and keeping it in incubation for about 24 hours in vegetable oil and removing the pieces of garlic from the vegetable oil after 24 hrs. Garlic oil is 100% natural and organic which is ...

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Garlic essential oil

History of garlic essential oil: Garlic essential oil was first used in the Middle Ages, primarily for its medicinal properties, including helping to treat infections, fevers, and digestive problems. Over time, it has also been used as an insect repellent and to prevent ...

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