Garlic

To great success in the cultivation of garlic in the new land and the high productivity and quality, and lack of use of pesticides necessary to resist the lesion. Promises the possibility of expansion in the cultivation of this land and to increase export opportunities abroad, especially if they are planted varieties suitable for export, such as one-sixth of strain 40 with the application of a package of technical recommendations for garlic cultivation in this land
There are many varieties of garlic and the items usually take the names of the States that produce them and the municipal garlicky garlic Alebrdi ratio (to the Yabrud in Syria, garlic, Chinese garlic France, where there is garlic in small segments, but preferably a large coarse segments for easy removal of cellulosic cortex.

Vegetables