Hungarian Garlic of Mako
Product Details
Springgarlic of Mako (area-specific type). It is shorter, about 50 cm high,its foliage is smaller than that of the other type. Its average weightis 60g. Its white-grey outer skin holds 7 cloves. Garlic planted inearly spring (in March) can be harvested at the beginning of July. Itsunique advantage is its extremely intense seasoning value, as well asits outstanding storability.
Earlymarket demands are met at the beginning of June with green goods. Inthis case, unripe plants that already have a bulb are sold togetherwith their leaves in stalk or bunch.
Autumngarlic of Mak
Garlic of Mako. Traditional Hungarian garlic in various packing, delivery ways.
- Color:white
- Size:7cm
- Size:various on request
- Certificate:HACCP
- Type:Normal White
- Model Number:9
- Place of Origin:Hungary
- Style:Fresh
- Category:Liliaceous Vegetabless
- Type:Garlic
- Country:Hungary
- telephone:36-57-501770
| Package: | Garlic packaged in units as requested, for example 3pieces, 5pieces, 200g, 500g, 1kg, 2kg, 5kg, 10kg. Sizes: 35-45, 40-50, 45-55, 50+, 60+, or as required by the buyer. |
| Payment Terms: | T/T |
| Port: | Mako |
| Size: | various on request |
| Certificate: | HACCP |
| Type: | Normal White |
| Model Number: | 9 |
| Place of Origin: | Hungary |
| Style: | Fresh |
| Category: | Liliaceous Vegetabless |
| Type: | Garlic |
