Garlic

Itre du document / Document titleDehydration characteristics of kastamonu garlic slicesAuteur (s)  / Author (s) SACILIK K. (1) ; UNAL G.  (2) ; Affiliation (s) du ou des auteurs / Author (s) Affiliation (s) ( 1) Department of Agricultural Machinery, Faculty of Agriculture, Ankara University, 06130, Aydinlikevler, Ankara, TURQUIE( 2) Program of Mechanical, Kastamonu Vocational School, Ankara University, 37100, Kastamonu, TURQUIE