Pure white garlic

Health effects of garlic in the garlic oil is high in garlic sulfur compounds of the general term for all of these substances in the sulfur atom has a high degree of activity, can be spontaneously transformed into a variety of organic sulfur compounds. These organic sulfur compounds in the physical, chemical, biological factors, but also into other sulfur compounds. Garlic in most of all the sulfur compounds with broad pharmacological efficacy, it is also a characteristic pungent smell of garlic constitute the main flavor.

Study of essential oil components of garlic are more alliin, allicin and allitridi.