b) Cold storing garlic: September. to next May.
a) Fresh garlic: early June to September.
2) Supply period: all the year round.
1) Transporting and storing temperature: -3 ~~ 0
Colour: pure white and normal white
Size: 4.5cm and up, 5.0cm and up, 5.5cm and up, 6.0cm and up, 6.5cm and up.
Style: | Fresh |
Category: | Liliaceous Vegetabless |
Type: | Garlic |