Normal white Garlic
Product Details
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1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up
2) Transporting and storing temperature: - 3
3) Supply period: all the year round
a) Fresh garlic: early June to September
b) Cold storing garlic: September to next May
4) Plump shaped bulbs offering full flavored cloves
5) Shelf life is long and can be stored for up to 9 months under roper conditions
6) Can produce wonderful flavors and have the beneficial effect of reducing bacteria,
keeping the heart in good condition and immunity.
Packing:
1) Loose packing:
a) 10kg/ctn
b) 10kg/mesh bag
c) 20kg/mesh bag
2) Small packing:
a) 1kg/bag, 1kg x 10 bags/ctn
b) 500g/bag, 500g x 20 bags/ctn
c) 250g/bag, 250g x 40 bags/ctn
d) 3pcs/bag, 10kg/ctn
e) 4pcs/bag, 10kg/ctn
f) 5pcs/bag, 10kg/ctn
g) 1kg/bag, 5kg/mesh bag
h) 500g/bag, 5kg/mesh bag
3) Customized packing: according to clients' requirements
- Kinds of garlic:
- 1) normal white garlic
- 2)pure white garlic
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Conveyance:
Qty/40' RH: 24 - 30MT
Fresh garlic(Pure white garlic and Normal white garlic),Sizes:4.5cm,5.0cm,5.5cm,6.0cm,6.5cm
- Model Number:XINLANA001
- Place of Origin:Shandong China (Mainland)
- Certification:HACCP
- Size (cm):5.5
- Cultivation Type:Common
- Style:Fresh
- Category:Liliaceous Vegetabless
- Type:Garlic
- Country:China (Mainland)
- telephone:86-530-5031988
| Minimum Order Quantity: | 24 Ton |
| Payment Terms: | L/C,T/T |
| Model Number: | XINLANA001 |
| Place of Origin: | Shandong China (Mainland) |
| Certification: | HACCP |
| Size (cm): | 5.5 |
| Cultivation Type: | Common |
| Style: | Fresh |
| Category: | Liliaceous Vegetabless |
| Type: | Garlic |
