Tray balance

Tray balance operating instructions1. The balance should place on the stable work table. 2. the balance ride moves to the staff gauge left side of "0" point before use it
, when the tray balance at the same day average graduated arm, pointers aiming
median, if unbalance, may adjust the lever balance nut, made the balance to be
balanced state.
3.when to weight goods, should put the goods and weights plate on the location of
scale pan respectively. The weight of weighted goods if right scale pan weight
total add to the reading of sliding poise.
4.The balance and the weights should use brush softly to clean at any time, and maintains
dryly.
5. Discovered balance damage or off normal, should go out of service. Delivers it
to the factory or the repair department promptly repairs, after the examination
chartered then this one can to service.
6. In order to guarantee the balance accuracy, should inspect one time in a year
guards against losing accuracy.
J0107 J0106 J0105 J0110Maximum weighting (g) 100 200 500 1000Min. division value 0.1 0.2 0.5 1Maximum weighting 0.1 0.2 0.5 1