If frying is desired,cook the noodle up to 80%done and separate from the pot. Process the noodle after rinsing them with cold water.Thus the noodle is more delicious.
Add some auxiliary foods and condiments according to your desire.
After 3minutes of cooking with strong fire and change with moderate fire.(You may add some cold water,keep the water boiling till the noodle becomes appropriate taste.)
Put appropriate amount of noodle into appropriate boiling water
(Serving procedure):
qinshui noodles(vermicelli)
specification:300gx24(3 solos)
size:0.7*3*198mm strip noodle
qinshui noodles(vermicelli)
specification:300gx24(3 solos)
size:0.7*3*198mm
Delivery Time: | during 25-30days fob port of china |
Package: | plastic/carton |
Supply Ability: | 20000 Ton per Year |
Payment Terms: | T/T |
Packaging: | Bag, Box |
Certification: | FDA, HACCP, ISO, QS |
Feature: | Normal |
Processing Type: | Refined |
Style: | Dried |
Primary Ingredient: | wheat |
Type: | noodle |
Category: | Noodles |