Vital Wheat Gluten

 Vital Wheat Gluten is a product with the protein content exceeding 80%, widely used in variety flour food industry to increase the tendon of the products and the quality of curing, steaming and cooking, and to extend the guarantee. And it is also used in meat industry to increase the products elasticity, toughness, preserving water and absorbing fat and to improve the taste and nutritive value. Moreover, it can be used both as fodders for cats, dogs and pets and as sticky dose and fine nutritive additive of aquatic fodders for sea eels, soft shelled turtles and crabs. It can not only improve fodders nutritive value but also owns nature viscosity and elasticity and suspension after being wet, improving the utilization of fodder and protecting environment.

 

Vital Wheat Gluten is widely used in variety flour food industry to increase the tendon of the products,to extend the guarantee.

  • Good tendon:good elasticity
  • Model Number:RK-80
  • Brand Name:Ruikang
  • Place of Origin:China (Mainland)
  • Shelf Life:24 months
  • Weight (kg):25kg/bag
  • Fat Content (%):1.8%max
  • Certification:HACCP, ISO, KOSHER, QS
  • Packaging:Bag
  • Feature:Low-Fat, Low-Sodium, Normal
  • Style:Dried
  • Processing Type:Refined
  • Primary Ingredient:Flour gluten
  • Category:wheat gluten
  • Type:Other
  • Country:China (Mainland)
  • telephone:86-371-63939471
Delivery Time: one month
Package: The product is packed by the polyethylene bag inner with poly-coated paper bags outside. 25kg/bag .
Supply Ability: 300 Ton per Month
Minimum Order Quantity: 20 Ton
Payment Terms: L/C,T/T
Certification: HACCP, ISO, KOSHER, QS
Packaging: Bag
Feature: Low-Fat, Low-Sodium, Normal
Style: Dried
Processing Type: Refined
Primary Ingredient: Flour gluten
Category: wheat gluten
Type: Other
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wheat gluten meal

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