It has subtle and average density,clean and transparent color,and soft and ductile texture.It will not change its color or swell even if it is soaked in the water for 48 hours.It tastes mouth freshening and smooth.Longkou Vermicelli contains rich nutrition including high protein and many kinds of vitamins.It is mainly used as complimentary food in Chinese and Western dishes and very good for eating and cooking.
Longkou Vermicelli is made from the selected high-quality green beans.
Packaging: | Bulk, Bag, Cup |
Certification: | HACCP, ISO, QS |
Feature: | Low-Carb, Low-Fat |
Processing Type: | Fried |
Style: | Dried |
Primary Ingredient: | Other |
Type: | Other |
Category: | Noodles |
HOT POT WIDE GLASS NOODLES/VERMICELLI For hot pot ingredients, this hot pot Chinese wide vermicelli is the best choice. Because the time required for cooking just meets the best time that consumers want to enjoy hot pot. It is made of pure sweet potato starch. Wide, with ...
It is made of pure potato starch. This fan color is white. It cooks quickly in boiling water. Silky, fast-cooking, and delicate in the mouth. Healthy nutrition, low calorie.Suitable for the collocation of various ingredients and can be made into a variety of different cuisines. ...
It is made of pure sweet potato starch. Wide, with toughness, flexible, soft, and slippery in the mouth. No chemical additives and harmful elements are added. Healthy nutrition, low calorie. Suitable for the collocation of various ingredients and can be made into a variety of ...