Specifications:
Crop year 2009
est weight min. 77 kg/hl
Moisture max. 13,5%-14%
Gluten min 25%
Protein min 12.5%
Foreign matters: 1.5 pct Max 2%
Shrunken/broken kernels:4 pct Max
Sprouted kernels: 2 pct Max
Insect damaged kernels: 0.3 pct Max
Heat damaged kernels: 0.4 pct Max
Fungus damaged kernels: 0.04 pct Max
Falling number: 250 seconds Min
Crop year 2009
Place of Origin: | Kazakhstan |
Cultivation Type: | Organic |
Texture: | Soft |
Style: | Fresh |
Type: | Wheat |