wholemeal flour

We define as nucleo a series of raw materials able to give taste and development and that once appropriately dos

TASTE steams from a mixture of flour of differentcereals, that have been accurately selected and dosed to obtain breadwith unique features.

DEVELOPMENT is given by aseries of ingredients especially conceived for each nucleo in order toemphasise the features of the desired product.

The DOSE is the nucleos quantity to be added to flour which will enable you to have an excellent product.

However, these are only recommendations: you can vary Nucleos doses and customise your bread by making it different and unique in its kind, or you can add some bran or brown flour (instead of regular flour) to nucleo to have different results.

Thanksto NUCLEO PLUS you will have the chance to adjust the concentration oftaste and hence COST MANAGEMENT of finished product.

Moreover, by using a "Concentrated Product", you will save space in the store-room.

NUCLEO PLUS can also be defined as a TASTE IMPROVERto be added to normal dough to enrich or customise the finishedproduct. In fact, nucleo can be used for all sorts of processes, fromdirect method to the use of the cell, of course using the dueprecautions.

NUCLEO PLUS will allow you to free your imagination to create unique recipes.


DOSES OF THE NUCLEO PLUS RANGE ARE FROM 10% TO 40% OF THE FINISHED PRODUC

"Nucleo plus" ...concentrates for bread