Quick Oats

SAFETY AND STORAGE:

MICROBIOLOGY:

Plate Count: less than 10,000 CFU/g.
Yeasts and Molds: less than 300 CFU/g.
Coliform: less than 100 CFU/g.
E Coli: less than 5 CFU/g.
Salmonella: none detected in 25g.
FLAVOUR/ODOUR:

Typical Oaten flavor free from rancid, bitter, musty ad other foreign taints.

Multi walled paper bags with polyethylene lining, machine sown and packaged in 25kg bags (or as required) and branded with use-by-date.

Clean flakes of Oats prepared by milling clean sound oats kernels free from infestation and foreign matter, grown in Australia and are of GM free origin.

PRODUCT DESCRIPTION:

Ash: 2.0%max

Crude Fat: 9.0%max

Protein (N X 6.25): min 12.0

Sieve Test: max 12.5% (through 1.25 mm sieve)

Slivers: max 5/ 100 gm.

Husk: max 3 / 100 gm.

Enzyme Activity: Negative

Thickness: 4.5 to 5.5 mm

Instant Oats of size 550 - 650 mm size, 650 - 750 mm imported from Australia.