Cassava (flour & Pellet)

Let us know your company's specifications and quantity and we will work to met your needs

- No fiber and other impurities

- HCN    : Negative

- Acidity : 6 - 7

- Starch content : Min. 72 %

- Water content : Max. 12 %

The contents are :

1st grade Cassava Flour made from best choice dry cassava.

Cassava Flour consisting of many various quality.

Cassava Flour

  • Place of Origin:Nigeria
  • Style:Fresh
  • Type:Cassava
  • Country:United States
  • telephone:1-832-2624916
Place of Origin: Nigeria
Style: Fresh
Type: Cassava
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