The container contains a refrigeration unit, where the carrot is transported at 1? C, from Costa Rica to United States by ship, taking approximately one week. Meets USDA and FDA requirements.
Within hours of being harvested from the field the carrots are carefully washed to remove any dirt. The carrots proceed to the grading line where our experienced staff grade them and remove any blemished or misshaped carrots to ensure a consistent quality package. The carrots then enter our state-of-the-art Hydro-cooling system to remove any remaining heat from the carrot ensuring a longer shelf life for the carrot and give your customers the freshest tasting carrot available on the market. The carrots are then put into bags according to the size needed and the label you require.
We specialize in carrot of the Bangor and Bejo variety. It produces a heavy yield of excellent quality with large cylindrical roots. The extraordinary quality of these carrots comes from growing them in the highest lands of Costa Rica, at more than 3000 meters high, by the Iraz
Coprimex provides world acclaimed carrots, pineapples and organic pineapples uniquely rich in flavor and nutrients. Grown in the
Minimum Order Quantity: | 25 Ton |
Place of Origin: | Costa Rica |
Certification: | FDA and USDA |
Color: | Orange |
Cultivation Type: | Common |
Variety: | Bangor, Bejo |
Style: | Fresh |
Category: | Umbelliferous Vegetabless |
Type: | Carrot |