Tomatoes

The tomato should be rinsed and dried and can be halved, quartered or sliced. The skin should be removed only if necessary and can be done by plunging into boiling water. The tomato can be cooked or raw as a vegetable and used in salads, sauces or juices. It can be diced or crushed and used to season stocks. It blends well with seasonings like garlic, basil and tarragon. The tomato may accompany fish, veal, poultry, tuna, beef, and eggs.

PREPARATION TIPS AND USAGE

Generally available

UNAVAILABLE

From November To February

BEST VALUE

From January To December

SEASON

Originally from Peru, the tomato was considered poisonous til the 18th century.

HISTORY

The tomato should have a firm flesh and a uniform colour with no blemishes, wrinkles or cracks. It should weigh heavy in the hand. Light puffy tomatoes usually have a poor texture and taste.

DESCRIPTION

An amazing tomato, Black From Tula is consistently rated as one of the best tasting tomatoes in the world

  • RED:RED
  • Brand Name:INNER
  • Place of Origin:Nigeria
  • Color:Red
  • Style:Fresh
  • Category:Solanceous Vegetabless
  • Type:Tomato
  • Country:Nigeria
  • telephone:234-7034-744478
Delivery Time: YEAR TO YEAR
Package: 220L,1000L
Supply Ability: 20000 Metric Ton per Day
Minimum Order Quantity: 10,000 Metric Ton
Payment Terms: L/C,D/A,D/P,T/T
Port: ANY PORT
RED: RED
Brand Name: INNER
Place of Origin: Nigeria
Color: Red
Style: Fresh
Category: Solanceous Vegetabless
Type: Tomato
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