Vietnamese Pepper

Commodity : Vietnamese Black Pepper 500 g/l
Specification : Foreign matter: 1.0% max,Moisture content: 13.5% max

Commodity : Vietnamese Black Pepper 550 (gr/liter)
Specification : Foreign matter: 0.5% max, Moisture content: 13.5 % max

Commodity : Vietnamese White Pepper: 630g/l
Moisture content: 13.5% max, Foreign matter: 0.2% max,

Packing: in 60 kg/jute bag, export standard packing, in container of 20fit or 40fit (about 13 tons in container of 20 fit, 27 tons in container of 40fit).  Delivery time: Prompt shipment, within 15 to 30 days after signing the contract.