King Of Ginger

Ginger root is used extensively as a spice in many if not all cuisines of the world. Ginger contains up to 3% of an essential oil that causes the fragrance of the spice. General specification: - fresh, clean, plump, shiny color- unspoiled (clean without earthy spots / smooth / no roots and no pests) Three kind of gingers: Elephant gingerColour: yellowishSize of root / corm: very big and fat (the weight of root is 200 gms up) Consumption: for make drinking, cooking or processing to make candy, syrup, pickle, etc.It is cropped in young age (6 month) and old age (more than 9 month) depending on the uses. Emprit gingerColour: yellowishSize of root / corm: small and thin, more fibre than giant gingerConsumption: can be used as a, but more use for herb, tasted hotter than elephant ginger. It is cropped in old age (more than 10 month) Red gingerColour: red in around the skinSize of root / corm: smaller than bConsumption: the hottest gingers, use only for herb or food that need hot taste. It is cropped in old age. Price: Giant ginger: USD 970 / MTEmprit ginger: USD 1200 / MTRed ginger: USD 1350 / MTThe price is negotiable depending on amount of order and specificationPackaging: 25-50 kgs carton box / PP bagWe have also dried ginger- shape: slice- sweet smell, hot to the taste- no moldy- impurity none (max 0. 8% ) - moisture 12% Price: Dried red ginger USD 7, 500 / MTDried giant ginger USD 6, 550 / MTDried emprit ginger USD 7, 000 / MTWe have also dried cut turmeric with specification: - sweet smell- spicy taste with little bitterness- colour: yellow- not moldy- current crop- moisture 12% - impurity: 1% - packaging: 50 kgs plastic bag- price: USD 1000 / MTIf you interest please call me at: