There are many different varieties of onion, red, yellow, white, and green, each with their own unique flavor, from very strong to mildly sweet. Onions can be eaten raw, cooked, fried, dried or roasted. They are commonly used to flavor dips, salads, soups, spreads, stir-fry and other dishes.
What would life be like without onions?
World onion production is steadily increasing
try fresh onion to get through more products
Delivery Time: | as destination |
Package: | in bags 25 Kg. |
Supply Ability: | 150 Ton per Day |
Minimum Order Quantity: | 25 Ton |
Payment Terms: | L/C |
Port: | Destination |
Type: | Whole |
Color: | Red |
Place of Origin: | Egypt |
Style: | Fresh |
Category: | Liliaceous Vegetabless |
Type: | Onion |
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