BRAZILIAN QUALITY SPECIFICATION FOR PINK PEPPER

Classification /Type Moisture % wt, max Extraneous matter% wt, max White + Light berries % wt, max Dark berries % wt, max GR-1 10 1 5 2 GR-2 10 2 10 5

GR-1 10 1 5 2
GR-2 10 2 10 5

Color:White
Style:Fresh

Country:Brazil
telephone:55-11-49912832


Color:	White
Style:	Fresh

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