EGCG content: 40%, 50%, 60%, 70%, 80%, &95%
Green Tea EGCG
<1%, <0.5%, 0.3%
>90%
>99%
Green Tea Extract Polyphenols 99%
<3%, <1%
>80%
>98%
Green Tea Extract Polyphenols 98%
7-10%, <3%, <1%
>75%
>95%
Green Tea Extract Polyphenols 95%
7-10%, <3%, <1%
>70%
>90%
Green Tea Extract Polyphenols 90%
10-15%, 7-10%, <3%
55-65%
>80%
Green Tea Extract Polyphenols 80%
10-15%, 7-10%, <3%
45-55%
>70%
Green Tea Extract Polyphenols 70%
10-15%, 7-10%, <3%
40-45%
>60%
Green Tea Extract Polyphenols 60%
10-15%, 7-10%
30-40%
>50%
Green Tea Extract Polyphenols 50%
10-15%, 7-10%
20-25%
>40%
Green Tea Extract Polyphenols 40%
Caffeine
Catechins
Polyphenols
Standard
Products |
For centuries, green tea has been prized for its delicate flavor and exceptional health benefits. Now modern science has reveal |
Tea Saponin, a glycoside compound extracted from camellia tea seeds, is excellent natural nonionic active surfactant. It can be widely used in pesticide, cultivation, textile, daily chemicals, arthite Physicochemical property: Tea saponin is triterpenoid saponin, it tastes ...
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