Restaurant software

Any combination of above.

Hourly rate;

Rate per delivery;

Rate per km travelled;

Delivery fee charged to customer;

By having a dedicated service point for delivery staff, cashiers are free to continue uninterrupted without having to assign orders to drivers. Aside from this, a manual system of tracking who is making which deliveries is not required. When it comes to cashing up drivers, staff can be paid in a number of ways including:

The system tracks the departure and arrival of each driver, logging statistics such as driver efficiency, average time, distance and cost to deliver an average order in each region, and more importantly allowing the operator to know at any point in time exactly where a customer's order is at any point in time.

The Delivery Station allows delivery staff or a dispatch coordinator to issue delivery orders to drivers based on the destination of the orders. Drivers are assigned orders according to factors such as geographic location and the lapsed time for the order.

Delivery Station

Stores do not have to be on-line 24 hours per day. An inexpensive modem is all that is required. Our software can be configured to maintain a connection to the Internet for pre-determined periods during the day. For example, you may offer you customers ordering via the Internet between 12:00 and 3:00pm, and again between 5:00 and 9:00pm. When the customer places the order at your Internet site, only those stores that are connected to the Internet at that time appear for selection.

Traditional automated e-mail and fax solutions have proven to be unsuitable for ordering fast food in the delivery market over the Internet. Fax servers queues become clogged and e-mail is unreliable.  Our e-commerce solutions ensure that your customers only get confirmation when the order has actually been acknowledged by the staff in the store. The order is integrated directly into the Point-of-sale system in the store and appears as an Internet order.

On-line ordering via the Internet. Ordering food for delivery over the Internet seems like a risky affair. The last thing you want is a customer to think he has placed an order, only to find that there was a breakdown in communication somewhere along the line and the customer is waiting for his order 2 hours later without the store even knowing about it!

e-commerce

BackOffice
Aura Invoicing
Aura Delivery Station
Aura Kitchen Monitor
e-commerce