By adopting scientific treatment characterized by instant ultra high temperature,this system enables liquid foods including liquid products, vegetable protein milk,juice beverage and tea to be strictly sterilized and subsequently to be asepticallypackaged. The sterilization temperature can be as high as 135 centigrade-143centigrade while the holding time lasts only 4-5 seconds, so that the originalnutrition, color and flavor can be preserved to the greatest excellent withthe quality guarantee period being as long as 6-12 months. The equipment is characterizedby high heat recovery, compact structure and stable temperature control.Production handing capacity: 0.5-20t/h Sterilization temperature: 137
This system enables liquid foods including liquid products, vegetable protein milk, juice beverage and tea to be strictly sterilized and subsequently to be aseptically packaged.
Supply Ability: | 20 sets |
Minimum Order Quantity: | 1 set |
Payment Terms: | T/T, L/C |
Certification: | ISO9001 |
Brand Name: | Hongya |
Place of Origin: | China |
CNC Machining or Not: Cnc Machining Type: Broaching, DRILLING, Etching / Chemical Machining, Laser Machining, Milling, Other Machining Services, Turning, Wire EDM, Rapid Prototyping Material Capabilities: Aluminum, Brass, Bronze, Copper, Hardened Metals, Precious Metals, ...
https://yogurt-machines.com/plate-sterilizermilk-sterilizer-machine/ The plate-type sterilizer is a kind of equipment that can sterilize yogurt. It is widely used at present. It uses steam without contact exchange to make the yogurt reach the sterilization temperature in a short ...
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At this time, the positive electrode active material is subject to the impact of the gas, and this impact will promote the fall of the active material. In addition, the positive electrode grid alloy also Suffering from severe anodic oxidation and corrosion, so the battery will ...
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