Mozuku seaweeds tablets

Recommended dosage: take 15 to 20 tablets daily with water as food supplements.

Fucose contents: 26.8g per 100g, which was analyzed at Japan Food Research Laboratories on Aug.17, 2009.

Ingredients: Okinawa Mozuku seaweeds, dietary fiber, starch, glycerin fatty acid ester, third calcium phosphate

Mozuku tablets are available in bulk (10kg in PE bag) and retail package (50g for 100mg x 500 tbs per package box).

8. anti-inflammatory effect in the skin and so on

7. anti-oxidant effect

6. lowering blood cholesterol

5. adjusting enterogastric tract

4. suppressing allergy

3. resisting viruses

2. resisting the outbreak of cancerous cells

1. anti-coagulating effect of blood

Mozuku fucoidan has bellow efficacy, which are reported and introduced in many books in various languages.

Brown seaweeds are mainly composed of saccharides, protein, minerals and calcium. We in the modern society are apt to short of them. Fucoidan, which has been paid much attention since its first telecast, is a sticky substance and, which is included in brown seaweeds such as Mozuku, Wakame, Hijiki and Kelp or Konbu.

Mozuku, a noodle-like sea weed, Cladosiphon Okamuranus Tokida for its scientific name, is mainly harvested in Okinawa prefecture composed of a series of islands located in the most southern part of Japan.  About 95% Mozuku seaweeds are harvested in this prefecturer.

Mozuku, a noodle-like sea weed, Cladosiphon Okamuranus Tokida for its scientific name, is maninly harvested in Okinawa pref.