Pangasius Fillet - Skin On

Labels: Your Requirement

Glazing Percentage: 5%, 10%, 15%, 20%, or Your Requirement

Sizes: 170/220, 220GR UP, 300GR UP, 350GR UP, or YourRequirement

Treatment: European Standard (STPP < 0.5%), NonPhosphate, No Chemical

Meat Color: White, Light Pink, Pink, Light Yellow, Yellow

Specification: Skin On, Boneless, Belly On / Off

Latin Name: Pangasius Hypophthalmus

Pangasius Skin On Fillet, Boneless, Belly On / Off

  • Place of Origin:Vietnam
  • Shelf Life:24 Months
  • Packaging:Plain PE Bag, Colored Bag, IWP, IVP
  • Certification:BRC, GMP, HACCP, IFS, ISO
  • Part:Fillet
  • Shape:Piece
  • Freezing Process:IQF
  • Style:Frozen
  • Variety:Pangasius
  • Category:Fish
  • Country:Vietnam
  • telephone:84-93-9066609
Delivery Time: Within 18 Days
Package: Plain PE Bags (2KG x 5 Bags/Carton, 2.5KG x 4 Bags/Carton, 5KG x 2 Bags/Carton, 10KG x 1 Bag/Carton), Colored Bags, IWP, IVP
Supply Ability: 50 Ton per Day
Minimum Order Quantity: 22 Ton
Payment Terms: L/C,D/P,T/T
Packaging: Plain PE Bag, Colored Bag, IWP, IVP
Certification: BRC, GMP, HACCP, IFS, ISO
Part: Fillet
Shape: Piece
Freezing Process: IQF
Style: Frozen
Variety: Pangasius
Category: Fish
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Pangasius Semi-trimmed Fillet

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