ABALONE CHILEAN ( CONCHOLEPAS-CONCHOLEPAS
Product Details
Abalone is a mollusk, related to a sea snail. If fresh it may becooked by various methods and is best suited to very long or very shortcooking times. Also called "Awabi" in Japanese cuisine
and "Loco" or"locos" in South American cuisine. It has been over-harvested and isvery expensive when available. A small amount is being commercialraised.
Abalone hactcheries and Abalone processing facilities, allowing us to guarantee a constant supply of naturally grown Abalone all
- Processing:Frozen
- Style:Whole
- Type:ABALONE
- Model Number:08-10/10-12 X KG
- Brand Name:Concholepas-concholepas
- Place of Origin:Chile
- Part:Whole
- Style:Fresh
- Type:Cephalopod
- Category:Mollusks
- Country:Chile
- telephone:56-2-2442727
| Delivery Time: | 3O DAY |
| Supply Ability: | 40 Ton per Year |
| Minimum Order Quantity: | 1000 Ton |
| Payment Terms: | L/C,Western Union |
| Port: | VAP-SAI- |
| Fob Price: | US$14,00VAP-SAI- |
| Type: | ABALONE |
| Model Number: | 08-10/10-12 X KG |
| Brand Name: | Concholepas-concholepas |
| Place of Origin: | Chile |
| Part: | Whole |
| Style: | Fresh |
| Type: | Cephalopod |
| Category: | Mollusks |
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