Canned Tuna

Water variant:
Tuna (fish), water, salt.

Oil variant:
Tuna (fish), sunflower oil, salt.

 
Heart & Stroke Foundation of South Africa.
Diabetes South Africa
Kosher
Halaal
NRCS Stamp of Approval
Manufactured from tuna harvested using dolphin-friendly methods
Consistently affordable
Convenient easy opening ring pull can

Omega-3 fatty acids - for mental alertness, healthy brain development and helps to lower cholesterol.
Selenium - to boost the body's immune system.
Calcium - for strong bones & development of red blood cells which are formed in certain bones in the body.
Protein - for growth, body building and repairing worn out or damaged tissues, especially bone cartilage.
Iodine - for making the hormone thyroxine produced by the thyroid gland which assists in proper physical and mental development.
NO ADDED PRESERVATIVES

In a canned fish sector which is categorized by variable quality, Lucky Star brings the premium quality standard at an economical and consistently affordable price. Lucky Star Canned Tuna also offers consumers a healthy and tasty offering with a convenient easy-opening lid.
 
 
 
 
Oceana Brands canned tuna is labeled under the Lucky Star brand. It is available in convenient 170g ring pull cans, in vegetable oil and in water, with salt added. Packaging is in 24x170g cans in outer cartons.

Species: Skipjack Origin: Temperate marine waters throughout the world
 
Tuna is a member of the scombridae family. It is probably the most popular fish used for canning today and is prized for its distinctively rich-flavored flesh that is moderate to high in fat, firmly textured, flaky and tender. Found in all oceans around the world with the exception of the polar seas, tuna inhabits the upper and middle layers of ocean waters to a depth of 1,600 feet or more (500 metres), depending on size and species. Tuna roam long distances and are agile predators, often feeding on smaller, particularly schooling, fishes.

Tuna is a member of the scombridae family.