Milk fish Brand Gunung

Bandeng Presto Gunung is very practice and healthy food. It readily prepared by deep frying or bake it in the oven and serve hot/warm. Our Bandeng presto can be serving as deliciously savory with hot rice or even as a topping on open sandwiches. Bandeng Presto Gunung can be kept for 6 months - 1 year in the cool place without reducing the freshness and nutrition. Beside that it is believed that milk fish also prevents rheumatoid arthritis

High Pressure Cooked Smoked Milk fish With Softened Bones and Vacuum Package or known as Bandeng Presto with Brand Gunung . We are uses high pressure cooking technique to remove harmful bones of the fish can be completely softened. Currently we are very passion to have chance exporting our product.

Bandeng Presto (High Pressure Cooked Smoked Milk fish With Softened Bones and Vacuum Package)