Fish

  Slurping sounds crude, but that is the way it's done!

Once you have relished your first oyster perhaps you will, like Casanova, begin each day with 50 or so delectable molluscs, at their best and most natural.
Serve simply chilled with just a squeeze of fresh lemon and maybe a grind of black pepper (Oyster Nirvana). Ideally, nothing should be added that diminishes their delicate true flavour. Wild oysters are hand picked off the rocks along the coast.
They are full of taste and flavour - quite an overwhelming experience - and grow to a size that is impossible to slurp whole and requires a good few bites.

Once you have relished your first oyster perhaps you will, like Casanova, begin each day with 50 or so delectable molluscs