Benefits of Using Pecgel
Pecgel acts as a binder in hamburgers, chicken or fish burgers, holding the comminuted meat together while retaining the natural juices resulting to more delectable products.
Pecgel (Carrageenan) is designed for meat emulsion and communited type products at a usage level of 0.4% - 1.0% by total weight. Pecgel is compatible with other binders and extenders commonly used in the industry.
We can supply Carrageenan (E407a) in large quantities. Our Carrageenan is widely used in the meat industry for better yield.
Delivery Time: | 15 days from receipt of order |
Package: | 25 kgs HDPE bags |
Supply Ability: | 200 Metric Ton per Year |
Minimum Order Quantity: | 1 Metric Ton |
Payment Terms: | L/C |
Port: | Chennai |
Purity: | Semi Refined |
Style: | Frozen |
Category: | Seaweed |