WarmRegards
I would like to offer to you the best Ossetra Malossol Caviar in the market.
We have the first and only Ossetra Malossol Caviar and 100% Siberian Sturgeon meat producing in the Southern Hemisphere.
Our brand is Black River Sturgeons and its excellence is a result of our unique ecosystem and production process.
The Sturgeons have grown in the Basaltic waters of the Baygorria Dam. These basaltic soils are free of any type of polution or contaminants creating the ideal ecosystem for their
development in an eviron+ment 100% natural.
Our strict control during the production process allows us to select only the females that are in optimun stage to produce caviar.
We do not store caviar, we produce it according to the needs of our clients.
Our production process is certified and approved by the US Goverment (HAACP), the European Union (PP34) as well as other regions.
EXCELLENT QUALITY AS A RESULT OF ITS ORIGIN AND OUR UNIQUE ECOSYSTEM.
100% SIBERIAN STURGEONS
CERTIF. AND APPROVED HAACP-PP34
Brand Name: | BLACK RIVER STURGEONS |
Place of Origin: | Uruguay |
Part: | Roe |
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