Frozen Squid

- Their forms of processing include fillet, steak, flowered, ready-to-eat, sushi, fried squid, dried seasoned grinding squid  and value added products with size 8/12, 13/20, 21/30, 31/40 Pc/kg

- : most of processing products are frozen Block, IQF, semi-IQF, frozen on tray, vacuum packing.

Vitamin B2

+ Squids (Loligo SPP) :

Squid caught the territorial waters of Viet Nam is approximately 24,000 tons

  • Freezing Process:IQF
  • Type:Squid
  • Processing:Frozen
  • Shape:Block
  • Part:Fat
  • Drying Process:AD
  • Style:Dried
  • Variety:Squid
  • Type:Cephalopod
  • Category:Mollusks
  • Country:Vietnam
  • telephone:84-710-250 870
Processing: Frozen
Shape: Block
Part: Fat
Drying Process: AD
Style: Dried
Variety: Squid
Type: Cephalopod
Category: Mollusks
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