etc...
-seafood fumet, sauce
-skewer
-pizza, tapas, pa?lla
-seafood cocktail
-sashimi and sushi
-wok
-cold and hot entrees
-soups, chowders
it is easy to prepare and can be used in a variety of recipes, much like scallops ; its taste resembles that of abalone and scallops :
this delicious, delicately flavoured shellfish is acclaimed by French chefs ;
new tasty shellfish from France available IQF and freeze dried; can be used in many recipes
soup, cooked entrees, wok, pizza
Delivery Time: | 45 days |
Package: | 10kg bulk IQF or freeze dried ; tailor made packagings upon request |
Supply Ability: | 50 Metric Ton per Month |
Minimum Order Quantity: | 20 Metric Ton carton delivery available for freeze dried product |
Payment Terms: | L/C,T/T |
Port: | Le Havre |
Fob Price: | EUR2.5-3Le Havre |
Brand Name: | LIMPET |
Place of Origin: | France Metropolitan |
Variety: | Abalone |
Category: | Mollusks |
Type: | Shelled Molluscs |