Natural Fish
Product Details
Cracker or to eat only accompanied of fresh salads as entry of any marine plate
Use: One is recommend to serve like sanck, accompanied on creole sauce (a mixture of onion, chili, Peruavian lemon, seasoned with salt and pepper)
Certification: SANIPES, ITP
Useful life: More than 2 years without opening in fresh and drafty place, it doesnt need refrigeration, one opened it is recommended to refresh
Place of processing: One possesses (relies on) plant (floor) necessary certification to export,the qualit standard needed
Time to attend to orders (request): 60 days
Volume offered: From a container by order (request), 3000 boxes
Presentation: Boxes of 24 packing (packages)
Packing (package): Packing glass flask x 250gr
Characteristic of the product: Filet os smoked fish, salt, vegetable (plant) oil, natural spices
Species (Kinds): Bonito (Sarda chilensis)
Name of Product: smoked filet of Bonito
Product gourmet that is located in the category of delicattesen, consist of smoked fish with a coverage of vegetable (plant) oil
- Brand Name:Natural Fish
- Place of Origin:Peru
- Certification:Other
- Style:Preserved
- Variety:Bonito
- Category:Fish
- Packaging:Can
- Country:Peru
- telephone:51-1-2515511
| Delivery Time: | 2 Month |
| Supply Ability: | 20000 Pack/Packs per Month |
| Minimum Order Quantity: | 2000 Pack/Packs |
| Payment Terms: | L/C,T/T,Western Union |
| Port: | Incoterms 2000 Callao |
| Fob Price: | US$6.50Incoterms 2000 Callao |
| Brand Name: | Natural Fish |
| Place of Origin: | Peru |
| Certification: | Other |
| Style: | Preserved |
| Variety: | Bonito |
| Category: | Fish |
| Packaging: | Can |
