character:low melting temperature.
use:1.for making all kinds od bakery products(bread,cake and cold pastry)
2.for making chocolate models and handwork chocolate.
3.seasoning(can cix in cake,biscuit,dough and cream.gannase,mousse and cream)
4.for dim sum,bread coating and filling
5.mix with drupe for making dim sum
Golden Class Chocolate
Golden Class Chocolate
character:low melting temperature.
use:1.for making all kinds od bakery products(bread,cake and col
Payment Terms: | T/T |
Specialty: | Coated |
Type: | White Chocolate |
Form: | Shaped Chocolate |
Place of Origin: | Guangdong China (Mainland) |
Brand Name: | masterchu |
Additional Ingredient: | Biscuit |
Type: | White Chocolate |
Category: | Chocolate |