CERTIFIED ORGANIC DARK CHOCOLATEDescriptionA premium full bodied organic dark coating ideal for hand dipping, moulding, and machine enrobing. Perfect for nut clusters.IngredientsDark Chocolate (contains: Organic Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Soy Lecithin- an emulsifier, Organic Vanilla).ApplicationsIndustrial Manufacturing/Custom Bakery/Confectionary/Frozen Food InclusionsStorageChocolate products should be stored in areas which are well ventilated and free from strong odors. The temperature should be between 55-65 degrees, with relative humidity below 50%.AdditionalCertified Kosher. Processed without application of Genetically Modified Organisms. Manufactured on equipment that processes milk.
Organic Dark Chocolate
Flavor: | Nut |
Certification: | KOSHER |
Category: | Chocolate |